Texture & Taste:
Smooth, springy, and firm—versatile for stir fries, veggie bowls, or kid-friendly recipes, made from next-gen supergrains.
Cooking Instructions:
- Bring water to a rolling boil and add salt.
- Cook pasta for 7–9 minutes.
- Drain and rinse lightly.
- Toss with oil or sauce.
- Serve warm.







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